Fresh Premium Dukat Dill Seeds | Sweetest Dill | Heirloom Non-GMO | Herb Seeds
•The sweetest and most fragrant of all Dills, with abundant foliage that’s slightly heavier and slower to bolt than ‘Bouquet’. •Produces more foliage than other dill plants! •Deep green leafy foliage and large umbels. •Holds the leaf stage longer than other varieties!•Leaves are used fresh or dried in salad, dip, vinegar, meat, fish and vegetable dishes. •Dried seeds are used to flavor pickles. •Preferred by chefs and gardeners for its sweeter and more refined flavor compared to other dill varieties!•Excellent fresh or dried!•Self seeding!•Heat resistant!
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Plant Spacing | 8 Inches |
| Common Name | Dill |
| Indoor/Outdoor | Outdoor |
| Color | Green |
| MPN | DUKDLL |
| Days To Maturity | 70 Days |
| Brand | Straightup Nature |
| Season Of Interest | Spring |
| Germination Rate | 80% |
| Type | Heirloom Non-GMO |
| Life Cycle | Annual |
| Watering | Medium |
| Planting Depth | 1/4 Inch |
| Genus | Anethum |
| Sunlight | Full Sun |
| Features | Cold Resistant |
| Cultivating Difficulty | Easy |
| Country/Region Of Manufacture | United States |
•The sweetest and most fragrant of all Dills, with abundant foliage that’s slightly heavier and slower to bolt than ‘Bouquet’. •Produces more foliage than other dill plants! •Deep green leafy foliage and large umbels. •Holds the leaf stage longer than other varieties!•Leaves are used fresh or dried in salad, dip, vinegar, meat, fish and vegetable dishes. •Dried seeds are used to flavor pickles. •Preferred by chefs and gardeners for its sweeter and more refined flavor compared to other dill varieties!•Excellent fresh or dried!•Self seeding!•Heat resistant!
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