Organic Black Eyed Beans / Peas High Protein Vegan Gluten Free Pulse Lobia Chori
USD 5.27 USD
Key Aspects of Black-Eyed Beans Preparation: Dried beans should be soaked for 5 hours or overnight, then boiled for 45-60 minutes until tender. Nutrition: High in fiber, protein, folate, potassium, magnesium, and calcium.
Specifications
| Item Weight | 100g |
| Brand | Unbranded |
| Food Aisle | Pantry |
| Type | black eyed peas |
| Product | Bean & Pulse |
| Food Specifications | 100% Natural |
Key Aspects of Black-Eyed Beans Preparation: Dried beans should be soaked for 5 hours or overnight, then boiled for 45-60 minutes until tender. Nutrition: High in fiber, protein, folate, potassium, magnesium, and calcium.
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