Smoked Peppercorn Sage Rub | Bulk | Spice Jungle
Smoked Peppercorn Sage Rub A coarse, gritty rub that shaves with a knife and eats steak and eggs for breakfast. Smoked Peppercorn Sage Rub is an exceptional multi-purpose seasoning, boasting a mix of select aromatics, herbs, and spices, along with sage and smoked black peppercorns. It is perfect as a savory rub for meat and poultry. Blend Smoked Peppercorn Sage Rub directly on meats and roasts as a dry rub or mixed with other marinades or oil. All Natural, Gluten-Free, Non-GMO, Kosher Parve A perfect rub for barbeque, slow cookers, or quiet roasts that languish in the oven on low heat. This coarse rub stands up well to prolonged cooking and is best when applied to meats a day in advance of cooking. This hand blended, masculine rub gets most of its grit from crushed smoked peppercorns and rubbed sage – it’s soft and strong, reminiscent of perhaps spicier cologne (just more delicious). It’s all rounded out with thyme, fennel seed, paprika, garlic, oregano, and a hit of sea salt. Recommended Applications Blend Smoked Peppercorn Sage Rub directly on meats and roasts as a dry rub, or mixed with other marinades or oil. Use for pork chops, roasted pork loin, slow-cooked pork shoulder, chicken, turkey, or any game bird. Also compliments au gratin potatoes, potato casseroles or stuffing recipes. Basic Preparation Ready to use as is, no preparation is necessary. Ingredients Salt, spices, paprika, minced onion and minced garlic.
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Brand | SpiceJungle |
| Product | Spice Mix |
| Food Specifications | Caffeine Free |
| Expiration Date | 2024 |
| Style | Blend |
| Type | Meat Rub |
| Form | Powdered |
| Food Aisle | Pantry |
| Country/Region Of Manufacture | United States |
Smoked Peppercorn Sage Rub A coarse, gritty rub that shaves with a knife and eats steak and eggs for breakfast. Smoked Peppercorn Sage Rub is an exceptional multi-purpose seasoning, boasting a mix of select aromatics, herbs, and spices, along with sage and smoked black peppercorns. It is perfect as a savory rub for meat and poultry. Blend Smoked Peppercorn Sage Rub directly on meats and roasts as a dry rub or mixed with other marinades or oil. All Natural, Gluten-Free, Non-GMO, Kosher Parve A perfect rub for barbeque, slow cookers, or quiet roasts that languish in the oven on low heat. This coarse rub stands up well to prolonged cooking and is best when applied to meats a day in advance of cooking. This hand blended, masculine rub gets most of its grit from crushed smoked peppercorns and rubbed sage – it’s soft and strong, reminiscent of perhaps spicier cologne (just more delicious). It’s all rounded out with thyme, fennel seed, paprika, garlic, oregano, and a hit of sea salt. Recommended Applications Blend Smoked Peppercorn Sage Rub directly on meats and roasts as a dry rub, or mixed with other marinades or oil. Use for pork chops, roasted pork loin, slow-cooked pork shoulder, chicken, turkey, or any game bird. Also compliments au gratin potatoes, potato casseroles or stuffing recipes. Basic Preparation Ready to use as is, no preparation is necessary. Ingredients Salt, spices, paprika, minced onion and minced garlic.
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