Korean Red Ginseng Slices Panax 高麗紅蔘片 (4oz/8oz/16oz) - US Seller Free Shipping!
Korean Red Panax Ginseng Slice - 高麗紅蔘片 NEW! Freshly packaged to order - 送禮一流！ A "Must Buy" gift! Item Name: Korean Red Panax Ginseng Slice 6 years - 韓國高麗紅蔘片 6年蔘 Weight: 4 ounce to 1 pound options / 4盎司至 1磅装 Origin: Korea – 韓國 Health Benefits Ginseng roots work against the effects of stress and anxiety, combating fatigue. Ginseng can improve digestion, metabolism, appetite, endurance, and as a sexual stimulation for both sexes. Ginseng can improve learning and memory and reduce neuronal death following transient cerebral ischemia. Ginseng has proven efficacious in some diseases, such as amyotrophic lateral sclerosis (ALS, motor neuron disease). Recommended Use: 10 to 20 grams of ginseng can be used each time for the preparation of steeped tea, or cut it in small pieces, chew and eat. Warning: Not recommended for pregnant women, small children or people with a cold/flu/fever. This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Store in a cool dry place, tightly closed. Recipes Ginseng Tea: Take a pinch of ginseng and steep/soak it in a cup of hot water and drink. After you’ve had multiple cups of tea, you should also eat the ginseng slices to ensure you take in all the health benefits of the ginseng root. ** You can also add a spoon of Goji berries to your tea and steep them together. Chicken Soup with American Ginseng – Makes 8 servings Ingredients: One whole chicken Half pound lean pork (Adds a richer flavor to the chicken stock) 4 quarts water 1 ounce of dried American ginseng, rinsed 4 slices of ginger ¼ cup of rice wine 8 dried red dates/ jujube紅棗, rinsed and cored 1 heaping tablespoon of goji berries (杞子) Optional Ingredients 2 slices of astragalus/bei qi (北芪), rinsed 10 slices of Chinese yam/huai shan (淮山), rinsed Directions: Blanch the chicken and pork in a pot of boiling water for 5 minutes. Drain and rinse the meat in cold water, then transfer the meat to a pot with 4 quarts water, and boil. Add the ginseng, ginger, rice wine, red dates, astragalus and Chinese yam. Bring to a boil and simmer on low heat for 3 hours. Rinse and drain the goji berries and add to the soup for the last 10 minutes. Enjoy! Storage: Store in a cool dry place. Warning: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Store in a cool dry place, tightly closed. Disclaimer: Due to the limitations of various display monitors, the colors you see on your screen may not be a totally accurate representation of the actual product. Questions & About Us - We are Xintongfa (aka PS Trading Inc) from Chinatown, NY. Please visit our profile and website for more information about the company and the array of products we carry. - Please contact us with any questions about products, shipping or returns prior to purchasing. We have a variety of products, so please explore our other listings. If you wish to purchase larger quantities of any product, please message us for wholesale prices and include the listing title. Shipping - We ship only to your Paypal address, so please make sure your listed address is accurate. - Once payment is received, orders may take up to 1-2 business days to ship out. - Orders are shipped via USPS Priority Mail or UPS Ground, includes tracking, and require signature upon delivery on orders over $100. Return Policy - All returns are accepted as long as the items are in its original sealed condition. - Please contact us about any issues within 7 days after receiving the item. - Refund will be given as money back and return postage will be paid by the buyer and must include tracking.
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Active Ingredients | Ginsenosides |
| Brand | Xintongfa |
| Type | Ginseng |
| Formulation | Dried Ginseng Slices |
| Country/Region Of Manufacture | Korea, Republic of |
| Age | 6-7 Years |
| Item Weight | 4 oz |
Korean Red Panax Ginseng Slice - 高麗紅蔘片 NEW! Freshly packaged to order - 送禮一流！ A "Must Buy" gift! Item Name: Korean Red Panax Ginseng Slice 6 years - 韓國高麗紅蔘片 6年蔘 Weight: 4 ounce to 1 pound options / 4盎司至 1磅装 Origin: Korea – 韓國 Health Benefits Ginseng roots work against the effects of stress and anxiety, combating fatigue. Ginseng can improve digestion, metabolism, appetite, endurance, and as a sexual stimulation for both sexes. Ginseng can improve learning and memory and reduce neuronal death following transient cerebral ischemia. Ginseng has proven efficacious in some diseases, such as amyotrophic lateral sclerosis (ALS, motor neuron disease). Recommended Use: 10 to 20 grams of ginseng can be used each time for the preparation of steeped tea, or cut it in small pieces, chew and eat. Warning: Not recommended for pregnant women, small children or people with a cold/flu/fever. This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Store in a cool dry place, tightly closed. Recipes Ginseng Tea: Take a pinch of ginseng and steep/soak it in a cup of hot water and drink. After you’ve had multiple cups of tea, you should also eat the ginseng slices to ensure you take in all the health benefits of the ginseng root. ** You can also add a spoon of Goji berries to your tea and steep them together. Chicken Soup with American Ginseng – Makes 8 servings Ingredients: One whole chicken Half pound lean pork (Adds a richer flavor to the chicken stock) 4 quarts water 1 ounce of dried American ginseng, rinsed 4 slices of ginger ¼ cup of rice wine 8 dried red dates/ jujube紅棗, rinsed and cored 1 heaping tablespoon of goji berries (杞子) Optional Ingredients 2 slices of astragalus/bei qi (北芪), rinsed 10 slices of Chinese yam/huai shan (淮山), rinsed Directions: Blanch the chicken and pork in a pot of boiling water for 5 minutes. Drain and rinse the meat in cold water, then transfer the meat to a pot with 4 quarts water, and boil. Add the ginseng, ginger, rice wine, red dates, astragalus and Chinese yam. Bring to a boil and simmer on low heat for 3 hours. Rinse and drain the goji berries and add to the soup for the last 10 minutes. Enjoy! Storage: Store in a cool dry place. Warning: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Store in a cool dry place, tightly closed. Disclaimer: Due to the limitations of various display monitors, the colors you see on your screen may not be a totally accurate representation of the actual product. Questions & About Us - We are Xintongfa (aka PS Trading Inc) from Chinatown, NY. Please visit our profile and website for more information about the company and the array of products we carry. - Please contact us with any questions about products, shipping or returns prior to purchasing. We have a variety of products, so please explore our other listings. If you wish to purchase larger quantities of any product, please message us for wholesale prices and include the listing title. Shipping - We ship only to your Paypal address, so please make sure your listed address is accurate. - Once payment is received, orders may take up to 1-2 business days to ship out. - Orders are shipped via USPS Priority Mail or UPS Ground, includes tracking, and require signature upon delivery on orders over $100. Return Policy - All returns are accepted as long as the items are in its original sealed condition. - Please contact us about any issues within 7 days after receiving the item. - Refund will be given as money back and return postage will be paid by the buyer and must include tracking.
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