Vietnamese Tear Jerker hot chili pepper seeds non-gmo heirloom SRIRACHA SAUCE!
USD 3.99 USD
This is THE CHILI used in SRIRACHA SAUCE! You can make your own! When ripe, the pods slip right off the calyx. They have a nice heat level and the burn is slightly delayed so wait for a little while before eating them too fast.
Specifications
| Vegetable Type | hot pepper |
| Cultivating Difficulty | Very Easy |
| Season Of Interest | Summer |
| Country/Region Of Manufacture | United States |
| Genus | Capsicum |
| Soil PH | 6.0-6.5 |
| Common Name | Chili |
| Foliage | Dark Green |
| Color | Red, Green |
| Life Cycle | Annual |
| Species | Capsicum frutescens |
| Sunlight | Full Sun |
| Indoor/Outdoor | Indoor & Outdoor |
| Type | Vegetable Seeds |
| Watering | Medium Daily |
This is THE CHILI used in SRIRACHA SAUCE! You can make your own! When ripe, the pods slip right off the calyx. They have a nice heat level and the burn is slightly delayed so wait for a little while before eating them too fast.
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