Al Doha Mulukhiyah Dry Molochya Egyptian Dried Molokhia ملوخية ناشفة
How To Prepare : Doha Molokhia Bag 100 G - 10 Cloves. Minced Garlic - 1 Cup Tomato Juice - Salt To Taste - 1 Teaspoon Cumin - 1 Teaspoon Dry Coriander - 1- 4 Tsp Spices 2 Cup Of Soup - 1 Tablespoon Of Butter - Prepare Garlic In Butter Until It Turns Yellow, Then Add A Cup Of Tomato Juice With Salt, Cumin And Coriander And Leave Until Pouring, Then Add The Soup To Boiling Then Leave It On Low Heat And Add Molokhia Together Stirring Until It Reaches The Desired Strength And Then Serve It Hot.
Specifications
| Country Of Origin | Egypt |
| Expiration Date | On Package |
| Product Name | Molokhia |
| Product | Soup |
| Regional Cuisine/Region | Middle Eastern |
| Flavor | Mulukhiyah |
| Brand | Al Doha |
| Food Aisle | Pantry |
| Type | Mulukhiyah |
| Unit Type | Unit |
| Packaging | Pouch |
| Food Specifications | Halal, Organic |
| Style | Soup |
| Unit Quantity | Pack Of 1 |
How To Prepare : Doha Molokhia Bag 100 G - 10 Cloves. Minced Garlic - 1 Cup Tomato Juice - Salt To Taste - 1 Teaspoon Cumin - 1 Teaspoon Dry Coriander - 1- 4 Tsp Spices 2 Cup Of Soup - 1 Tablespoon Of Butter - Prepare Garlic In Butter Until It Turns Yellow, Then Add A Cup Of Tomato Juice With Salt, Cumin And Coriander And Leave Until Pouring, Then Add The Soup To Boiling Then Leave It On Low Heat And Add Molokhia Together Stirring Until It Reaches The Desired Strength And Then Serve It Hot.
Related Items
