butcher knife for meat cutting, 10 Inch Cleaver with Herb Stripper, Japanese
USD 55.89 USD
15° Edge for Efficient Cutting: The blade is ground to a finely honed 15° edge for efficient slicing while still maintaining the strength needed for heavier prep work.
Specifications
| Brand | Generic |
15° Edge for Efficient Cutting: The blade is ground to a finely honed 15° edge for efficient slicing while still maintaining the strength needed for heavier prep work.
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