Fennel Seeds Powder 25g - 2kg Foeniculum Vulgare
Wild Fennel Seed Powder (Foeniculum Vulgare) Natural Herbs / Fresh Spices {Superior Quality} The fennel seed (Foeniculum vulgare) is an annual plant and belongs to the family of Skiadanthes. Sowing takes place from early February to mid-March. It can be done later provided that irrigation is possible. Sowing is done in a well-prepared field. Fennel seed was known in the ancient cultures of China, India and Egypt as an aromatic plant very useful in food that has various healing properties. In ancient times the Chinese and Indians considered fennel as an antidote to snake bites and any species poisoning. In ancient Greece it was a symbol of success and seems to owe its name to the memory of the victory against the Persians at Marathon, in 490 BC. It is associated with myths and beliefs of Greek mythology and Greek tradition. It is the plant that Prometheus used to hide the fire he stole from the gods to give to humans. Fennel seed is aromatic and delicious with many uses in cooking, pharmaceuticals and beverages. It is a key ingredient in Indian cuisine and Middle Eastern cuisine.Fennel seeds as an herb , were defined as appetizing, diaphoretic, antipyretic and were given as a boil to breastfeeding mothers because they increased milk production. The contents of this website do not constitute and cannot be construed as medical advice, diagnosis, treatment or indication. All information is provided to readers by health professionals, for informational purposes only. There is no intention for this content to replace personalized medical advice, diagnosis, prognosis or treatment.
Specifications
| Return Shipping Will Be Paid By | Seller |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Expiration Date | 09/25 |
| Allergens | Fennel Seed Powder |
| Form | Powder |
| Product | Single Spice |
| MPN | Does not apply |
| Regional Cuisine/Region | Greek |
| Calories Per Serving | Less Than 20 |
| Brand | Greekherbay |
| Food Aisle | Pantry |
| Type | Fennel |
| Food Specifications | Caffeine Free |
| Country/Region Of Manufacture | Greece |
| Serving Size | 40 Grams |
| Number Of Servings | 30 plus |
| Item Weight | 2 kg |
Wild Fennel Seed Powder (Foeniculum Vulgare) Natural Herbs / Fresh Spices {Superior Quality} The fennel seed (Foeniculum vulgare) is an annual plant and belongs to the family of Skiadanthes. Sowing takes place from early February to mid-March. It can be done later provided that irrigation is possible. Sowing is done in a well-prepared field. Fennel seed was known in the ancient cultures of China, India and Egypt as an aromatic plant very useful in food that has various healing properties. In ancient times the Chinese and Indians considered fennel as an antidote to snake bites and any species poisoning. In ancient Greece it was a symbol of success and seems to owe its name to the memory of the victory against the Persians at Marathon, in 490 BC. It is associated with myths and beliefs of Greek mythology and Greek tradition. It is the plant that Prometheus used to hide the fire he stole from the gods to give to humans. Fennel seed is aromatic and delicious with many uses in cooking, pharmaceuticals and beverages. It is a key ingredient in Indian cuisine and Middle Eastern cuisine.Fennel seeds as an herb , were defined as appetizing, diaphoretic, antipyretic and were given as a boil to breastfeeding mothers because they increased milk production. The contents of this website do not constitute and cannot be construed as medical advice, diagnosis, treatment or indication. All information is provided to readers by health professionals, for informational purposes only. There is no intention for this content to replace personalized medical advice, diagnosis, prognosis or treatment.