Fresh Chinese Celery Seeds | Nan Ling | Kintsai | Heirloom Non-GMO | Herb Seeds
USD 2.95 USD
•Sweet and delicate flavor! •Cutting Celery is the familiar flavor in many Chinese dishes. •Known for its smaller size. •Used in many Asian soups and stews!•Stalks are thin, hollow and extremely crunchy. •Stalks and leaves are edible!•Fast-growing!•Frost hardy!•Cutting stalks in 60 days!•Perfect for containers and raised beds!
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Plant Spacing | 10 Inches |
| Common Name | Celery |
| Indoor/Outdoor | Outdoor |
| Color | Green |
| Brand | Straightup Nature |
| Season Of Interest | Spring |
| Germination Rate | 87% |
| Type | Heirloom Non-GMO |
| Life Cycle | Annual |
| Watering | Medium |
| Planting Depth | 1/8 Inch |
| Genus | Apium |
| Sunlight | Full Sun |
| Features | Cold Resistant |
| Cultivating Difficulty | Easy |
| Country/Region Of Manufacture | United States |
| Days To Maturiy | 80 Days |
•Sweet and delicate flavor! •Cutting Celery is the familiar flavor in many Chinese dishes. •Known for its smaller size. •Used in many Asian soups and stews!•Stalks are thin, hollow and extremely crunchy. •Stalks and leaves are edible!•Fast-growing!•Frost hardy!•Cutting stalks in 60 days!•Perfect for containers and raised beds!