Lemon Drop / Aji Limon Pepper (25 Seeds) Free Shipping,crisp and spicy!
25 Lemon Drop / Aji Limon Pepper Seeds, Freshly harvested in Sept 2023 for 2024 season. These are open-pollinated and grown without herbicides and pesticides. This variety is a native of Peru/South America. Lemon drop peppers are 2 to 2.5 inches long, bright yellow colored, thin-walled. Plants grow about two feet tall and bush out laterally. Plants can easily produce 100+ peppers in late summer. Once peppers start ripening in Aug/Sept/Oct, there are 3-4 peppers ripening every day. Perfect for salsas, Chili or anything spicy. 100 days to harvest, so start them early. Heat level is around 30,000-50,000 SHU, slightly hotter than a jalapeno. Let pepper ripen a few days after picking to get full flavor. Plant in full to part-sun area, at least 8 hours of sunlight per day. Germination rate 80% at 80 F in 14-20 days, tested Sept 2023 Tips: store seeds in a cool, dry place, like a sealed container in your refrigerator, seeds can stay viable for several years when properly storedStart seeds 6-8 weeks before last frost indoors, plant outside once soil warms and nighttime temperatures stay above 50 degrees F. Shipped via first-class mail. US buyers only.
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Climate | Humid Continental |
| Common Name | pepper |
| Color | Yellow |
| Indoor/Outdoor | Outdoor |
| Brand | Unbranded |
| Season Of Interest | Summer |
| Type | Vegetable Seeds |
| Life Cycle | Annual |
| Watering | Medium |
| Genus | Capsicum |
| Sunlight | Full Sun |
| Features | Edible |
| Cultivating Difficulty | Easy |
| Country/Region Of Manufacture | United States |
25 Lemon Drop / Aji Limon Pepper Seeds, Freshly harvested in Sept 2023 for 2024 season. These are open-pollinated and grown without herbicides and pesticides. This variety is a native of Peru/South America. Lemon drop peppers are 2 to 2.5 inches long, bright yellow colored, thin-walled. Plants grow about two feet tall and bush out laterally. Plants can easily produce 100+ peppers in late summer. Once peppers start ripening in Aug/Sept/Oct, there are 3-4 peppers ripening every day. Perfect for salsas, Chili or anything spicy. 100 days to harvest, so start them early. Heat level is around 30,000-50,000 SHU, slightly hotter than a jalapeno. Let pepper ripen a few days after picking to get full flavor. Plant in full to part-sun area, at least 8 hours of sunlight per day. Germination rate 80% at 80 F in 14-20 days, tested Sept 2023 Tips: store seeds in a cool, dry place, like a sealed container in your refrigerator, seeds can stay viable for several years when properly storedStart seeds 6-8 weeks before last frost indoors, plant outside once soil warms and nighttime temperatures stay above 50 degrees F. Shipped via first-class mail. US buyers only.
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