Madagascar vanilla beans grade A+ Organic pods premium quality(free10-100g)
USD 28.89 USD
Producers in Srilanka wait nine months after pollination before harvesting vanilla beans. They remove the green to yellow pods from the plants once ripe ,long after the flowers have died. Although vanilla beans have evolved since they were first discovered and exported, beans from Srilanka are still quite close to the flavors of.
Specifications
| Item Weight | 100g+10g free |
| Expiration Date | 28-08-2028 |
| Allergens | Vanilla |
| Form | Whole |
| Product | Single Spice |
| Calories Per Serving | Less Than 50 |
| Regional Cuisine/Region | Asian |
| Brand | Haritha |
| Food Aisle | Pantry |
| Type | Vanilla |
| Labels & Certifications | USDA Organic |
| Food Specifications | Organic |
| Serving Size | 100 Grams |
| Country Of Origin | Sri Lanka |
Producers in Srilanka wait nine months after pollination before harvesting vanilla beans. They remove the green to yellow pods from the plants once ripe ,long after the flowers have died. Although vanilla beans have evolved since they were first discovered and exported, beans from Srilanka are still quite close to the flavors of.
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